SoyaJoy Automatic Soymilk Maker

Every expert says soaked soybeans make better soy milk, click to read why

Function, quality, and price are what you look for. Look for evaluations by independent experts and testimonials. Do not only listen to vendor's self-claims. Check the facts. Check how many years an vendor has been in business. Below are the critical areas you need to consider before buying an soy milk maker.

1.	Quality Construction:  All Parts That Contact the Soy Milk are Made of Quality Stainless Steel
	In addition, SoyaJoy stainless steel container is also seamless, which makes cleaning much easier. Other soy milk machines have plastic containers or use plastic in the filter construction. You never know how plastics will compromise the quality of the soy milk during the high temperature of the heating cycles. Beware that the look-alikes by copies cats - you get less than you paid for ! There is a reason they copy our SoyaJoy.
2.	Automatic Operation:  Temperature Sensor Precisely Controls the Cooking Temperature
	Heating the soy milk without boiling over or scorching is the most important and difficult part of making soymilk. Make sure the machine you buy does this part (heating) and does it well. If you buy a machine that does not heat the soy milk, you might use a home blender to make soymilk.        The SoyaJoy has one temperature sensor and one boiling-over sensor. The machine automatically starts grinding the soybeans when the water is heated to 177°F. Independent research shows that "hot grinding" the soybeans virtually eliminates the "beany taste".
3.	Flexible Control:  Separate Controls Allow Individual Adjustments for Grinding and Heating
	SoyaJoy has two separate controls that allow you to adjust the length of the grinding and heating cycles to suite your taste. These separate controls allow for differences in water and soybean quality. As you know, a camera with automatic functions as well as manual lighting and focus adjustability is much more useful (and more expensive). You may want to take an night scene for which you do not want the camera to automatically light. Or you may want the camera to flash even in bright sun light when you stand in shadow under a tree.  The flexibility of the manual setting of the camera allow you to take much better pictures.  Similarly, the manual settings of the SoyaJoy in addition to automatic program allow you to heat or grind the soymilk for more or fewer cycles when needed and make better soymilk. Most likely the one-button automatic program will serve you well, but it is nice to know that extra features are there when you need them.
4.	Return Policy:  Guaranteed Refund of Full Purchase Price for Unused Units
	Used Units incur a 20% restock fee with the included shipping not refunded.
5.	Warranty & Service:  You Deal Directly With the Manufacturer
	Sanlinx is the manufacturer and master distributor of the SoyaJoy. You go directly to Sanlinx for any returns, warranty service or parts. When you have to deal with a third party, it often complicates and delays the return process. Our 30 Day Money Back Guarantee, our generous one-year warranty also shows our confidence in the SoyaJoy.
6.	Competitive Pricing:  Our Direct Sales Approach Cuts Cost
	SoyaJoy soy milk maker was the very first soymilk machines on the market. When you buy the SoyaJoy direct from the Sanlinx, you save 50% to 100% over the retail price. Do not compare our online price with other online retail price because retail price is typically 50% to 100% more than wholesale price.
7.	Quick Delivery:  Same-Day or Next-Day Shipping
	Because Sanlinx is the manufacturer and master distributor of the SoyaJoy, we always have the machine in stock in our own warehouse. As a result, we have one of the quickest order turn-around times in the industry.
8.	Secure Ordering:  Safe & Secure Online Processing
	Our online processing is safe and secure. Entering your credit card number online on our secure server is actually safer than using your credit card to pay in a store or restaurant.
9.	Test Results:  What the Experts Have to Say
	SoyaJoy has won every head-to-heat comparison review by well-known independent reviewers. Not a single other brand has won even one positive reviews. For understandable reasons, most reviewers only want to publish who won, not who lose. Read the reviewers about SoyaJoy below:      When the SoyaJoy soy milk maker was compared against other soy milk makers in an independent test by INTSOY*, the SoyaJoy soy milk maker came out on top!  In their own words, the SoyaJoy was, "the best we have tested."         More recently, well-known chef and columnist Ellen recommend the SoyaJoy as the best choice to her readers.  We know Ellen is a distinguished chef and columnist but we have never contacted him or asked her to evaluate the SoyaJoy, so we were pleasantly surprised that she tested and recommend our machines to her loyal readers.  * The International Soybean Program at the University of Illinois (INTSOY)   has been the most respected name in soy research since 1988. Well-known chef and columnist Ellen recommended the SoyaJoy as the best choice to her readers.  We know Ellen is a distinguished chef and columnist but we have never contacted her or asked her to evaluate the SoyaJoy, so we were pleasantly surprised when she tested and recommended our machines to her loyal readers.  More recently, we have got rave reviews from the largest and most respected vegetarian web site - www.vegsource.com. Ms. Marie Oser, The Veggie Chief and a well-known soy and nutrition expert, tested our machine and have given the strongest endorsement - "Soyajoy is by far THE BEST soymilk maker". Most recently,  realfoodliving.com reviewed and placed SoyaJoy on the top again! "I greatly prefer the SoyaJoy!",  "I finally have been able to make a good-tasting milk alternative that my family enjoys without complaint. Making these beverages at home has saved us about $500.00 per year. The automatic soymilk maker paid for itself in about 3 months, and the best news is that the process of making non-dairy milk using a machine is easy, quick and completely automatic (thus saving my precious time for more important tasks!). I am completely sold on using these machines on a daily basis." For the complete review by Vickilynn Haycraft, a presentational reviewer of many consumer products, visit: her web site.
10.	Testimonials:  Customer Feedback is Important
	When researching soymilk makers, one of your most valuable sources of information should be customer testimonials.

Why Soaked Beans Make Better Milk It is a well known fact that soaked soybean makes much better soy milk and have higher soy milk yield than directly grinding dry soybean.  During the soaking process, soybean takes in water and "produce" soymilk inside the soybean in a "biological" process. After 6 hours of soaking, the beans more than double its size and swell with soymilk. Grinding the soybean at this time is just to extract the soy milk out from the beans.  In comparison, grinding dry soybean and mix it with water to make soy milk is a pure mechanical process and produces lower quality soy milk and has lower soy milk yield. It is somewhat like making soy milk with pre-ground soy flower and water. Another comparison is to squeeze orange juice out of fresh orange verses mix water with orange concentrate. You know that fresh squeezed orange juice is much better than that made from orange concentrate.  What is more important, according to Dr. John Robbins, an authority on Soy, soaking is even necessary because soaking can significantly reduce phytate content to make soymilk even healthier. For more detail read his article by clicking this web link The famous Uncle Dave ( Vegetarian expert at Vegetarian Network Victoria)  also said "I would prefer to soak the beans overnight and then drain then before using them anyway, as this washes some of the starchy coat from the beans and reduces the chance of flatulence."  Soaking soybean is very easy.  Just leave the beans in a pot with water - not a big deal! You do not need to soak an exact length of time - anywhere from 6 hours to 16 hours is fine. Some people soak the beans just before bed time and make soy milk the next morning. Others soak in the morning and make soy milk in the afternoon or evening. Ask any expert in the field, they will recommend you making soy milk with soaked soybean, not directly with dry bean.  Actually, the most difficult technical problem in designing a soymilk maker to automatically make soymilk like it has been made manually for hundreds of years is to prevent overflow while boiling the soymilk. Incidentally, soymilk is much less likely to overflow when it is made with dry soybean. Thus some manufactures design the machine to make soymilk from dry soybean so that they do not have to solve the difficult technical problem. We have been making the machine longer than anybody else and have completely solved the problem after a lot of research and testing. Thus, the SoyaJoy does not take any shortcut in design and does not make any compromise in soymilk quality.  The motor used in SoyaJoy is powerful enough to grind dry soybean. However, the blade to grind dry soybean is not the best in grinding soaked soybean.  The SoyaJoy uses an optimized blade design for grinding soaked soybean because soaked soybean makes better soymilk.