Graham Crackers
Graham Crackers |
Mix: Together evaporated milk and lemon juice or vinegar.
1/2 Cup evaporated milk Add: Oil, honey, vanilla, eggs, and sugar, Then add all ingredients to flour and mix. Divide: Into 4 equal parts. Place: On greased and floured cookie sheet, roll to edges with pizza roller 1/8" thick. Bake: At 375° for 10 minutes or until brown. Cut: Into squares when first out of oven. Cool. |