Dough Enhancer makes for lighter, fluffier baked goods with a combination of several dough conditioners. (does not contain gluten). It increases dough strength, extends shelf life and improves texture.
Ingredients: Whey, Soy Lecithin, Tofu, Citric acid, dry yeast, sea salt, spice blend, corn starch , vitamin C, natural flavor
This product is out of stock till JULY 2012